Nigella Eats Everything

A blog full of food stories

Menu Skip to content
  • Home
  • Recipes
  • Facebook
  • Instagram

Month: December 2019

December 16, 2019February 13, 2021Nigella Eats Everything

A Very Welly Christmas

Categories

  • Recipes
    • Autumn
    • Baking
    • Birthday
    • Breakfast
    • Christmas
    • Dinner party
    • Dinners
    • Drinks
    • Fish
    • Lockdown
    • Lunches
    • Meat
    • Pancake Day
    • Sides
    • Snacks
    • Spring
    • Starters
    • Store Cupboard Ingredients
    • Summer
    • Sweet
    • Vegan
    • Vegetarian
    • Winter
  • Writing
    • childhood
    • Collaboration
    • France
    • Guide
    • Lists
    • London
    • Manchester
    • memories
    • New Zealand
    • Restaurants, Cafes and Shops
    • Travel
Follow Nigella Eats Everything on WordPress.com

Hi!

I'm Ally and welcome to my food blog, Nigella Eats Everything! I’m a chef and food writer from the UK and can usually be found making a mess of a kitchen somewhere, or eating something, usually with jam involved. I love to cook and eat and write. I hope you enjoy my stories from the kitchen!

Most Popular Recipes

Crunch time - Pickled cucumber
The simple and sublime: scrambled eggs
Cherry Clafoutis
Blackberry and bay brownies

Enter your email address to follow this blog and receive notifications of new posts by email.

Follow me on Instagram

Brekkie, inspired by my bae Nigel Slater, is bircher muesli filled with strawberries and orange and lots of yoghurt, topped with some extra and nicely tangy balsamic strawbs
If you need to impress, or just want to feel like a grown up, add strawberries to your salad and suddenly you're a sophisticated gourmand.
We climbed a mountain, ok it wasn't a mountain but it was a really steep hill, like needing your hands kind of steep, like rock climbing steep, then we got to the top and all I could think about was the climbing down part. But the view was amazing. Flying without wings kind of amazing.
Cherry clafoutis staining your fingers dark red with juice, is basically a taste of France in the summer.
I've only been in Toulouse for three weeks and i've already gone and made jam 🙄 some may say I have an obsession
Some lil' pineapple, cherry and lime trifles with crème anglaise and browned butter sponge base.

Categories

Archives

  • June 2021 (2)
  • May 2021 (2)
  • April 2021 (3)
  • March 2021 (4)
  • February 2021 (4)
  • January 2021 (5)
  • December 2020 (5)
  • November 2020 (4)
  • October 2020 (1)
  • September 2020 (2)
  • August 2020 (1)
  • July 2020 (1)
  • June 2020 (1)
  • May 2020 (1)
  • April 2020 (1)
  • March 2020 (1)
  • February 2020 (1)
  • January 2020 (2)
  • December 2019 (1)
  • November 2019 (1)
  • September 2019 (1)
  • August 2019 (2)
  • July 2019 (2)
  • June 2019 (3)
  • May 2019 (3)
  • April 2019 (3)
  • March 2019 (3)
  • February 2019 (3)
  • January 2019 (3)
  • December 2018 (3)
  • November 2018 (3)
  • October 2018 (4)
  • September 2018 (4)
  • August 2018 (4)
  • July 2018 (4)
  • June 2018 (4)
  • May 2018 (5)
  • April 2018 (4)
  • March 2018 (4)
  • February 2018 (5)
  • January 2018 (4)
  • December 2017 (3)
  • November 2017 (2)
  • October 2017 (2)
  • September 2017 (1)
  • August 2017 (1)
  • July 2017 (2)
  • June 2017 (2)
  • May 2017 (4)
  • April 2017 (3)
  • March 2017 (6)
  • February 2017 (11)
  • January 2017 (15)

Follow Me

  • Pinterest
Blog at WordPress.com.