Month: January 2022

  • The ultimate tuna melt

    The ultimate tuna melt

    In my opinion, lunchtimes don’t get any better than a tuna melt, full of molten cheese. But can such perfection be improved? Nostalgia is a peculiar thing. Flavour is a major culprit. Just the smell of certain foods can transport us back to our childhoods – whether it’s a snack, drink or particular ice cream, […]

  • Carne asada nachos

    Carne asada nachos

    Carne asada nachos isn’t the recipe I was expecting to post at this time of year, but here we are. Veganuary, as you may know or have heard of, has no doubt settled under my skin. My sub-conscious urges me to eat salad after a month of gorging myself (see last month’s confessions of a […]

  • My Food Bucket List: 2022

    My Food Bucket List: 2022

    January is month of philosophising. I live in my head as the year abruptly changes and I seem to think it’s like cleaning out the attic – shifting around boxes of to-do lists, piles of hopes and dreams, trying to gain some sense of order. This way, I think we all feel like we can […]