Nigella Eats Everything

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Category: Breakfast

rice pudding pancakes nigellaeatseverything.com
May 15, 2021May 15, 2021Nigella Eats Everything

Rice pudding pancakes

Bacon and marmalade sandwich nigellaeatseverything.com
December 24, 2020February 13, 2021Nigella Eats Everything

Bacon and marmalade sandwich

hazelnut butter nigellaeatseverything.com
December 17, 2020February 13, 2021Nigella Eats Everything

Hazelnut butter

the french crepe nigellaeatseverything.com
November 21, 2020February 13, 2021Nigella Eats Everything

The French Crêpe

bostock nigellaeatseverything.com
November 13, 2020February 13, 2021Nigella Eats Everything

The best breakfast: Sweet

the best breakfast savoury nigellaeatseverything.com
October 13, 2020February 13, 2021Nigella Eats Everything

The best breakfast: Savoury

blackberry and apple jam nigellaeatseverything.com
September 15, 2020March 7, 2021Nigella Eats Everything

Blackberry picking – Bramble jam

April 14, 2020April 12, 2021Nigella Eats Everything

The Quarantine Dream – Croque Madames

December 16, 2019February 13, 2021Nigella Eats Everything

A Very Welly Christmas

February 8, 2019February 13, 2021Nigella Eats Everything

Poor man’s supper: Dinner on a budget

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Hi!

I'm Ally and welcome to my food blog, Nigella Eats Everything! I’m a chef and food writer from the UK and can usually be found making a mess of a kitchen somewhere, or eating something, usually with jam involved. I love to cook and eat and write. I hope you enjoy my stories from the kitchen!

Most Popular Recipes

Crunch time - Pickled cucumber
Cherry Clafoutis
Quichemas
Babaganoush

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Brekkie, inspired by my bae Nigel Slater, is bircher muesli filled with strawberries and orange and lots of yoghurt, topped with some extra and nicely tangy balsamic strawbs
If you need to impress, or just want to feel like a grown up, add strawberries to your salad and suddenly you're a sophisticated gourmand.
We climbed a mountain, ok it wasn't a mountain but it was a really steep hill, like needing your hands kind of steep, like rock climbing steep, then we got to the top and all I could think about was the climbing down part. But the view was amazing. Flying without wings kind of amazing.
Cherry clafoutis staining your fingers dark red with juice, is basically a taste of France in the summer.
I've only been in Toulouse for three weeks and i've already gone and made jam 🙄 some may say I have an obsession
Some lil' pineapple, cherry and lime trifles with crème anglaise and browned butter sponge base.

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